Australia's leading online wine and food travel guide – top features

Winter rolls on: time for fireside snuggles, dinners and wine, and fun events to lift your spirits »

The big chill continues! Stay warm with great wines, food and friends

Australia's leading online wine and food travel guide – top features

Winter rolls on and it's cold down south, and still warm up north! But wherever you are it's time to cocoon and pamper yourself a little, and regenerate body and soul. Snuggle up with some good wines and slow-cooked food, and get your mojo back with some fabulous winter wine and food events »

Subscribe today - it's free
Subscribe Button

Subscribe now - for news and reviews, our newsletter (optional), to join our forums, and more.

Enter your email address and click the Subscribe button. We respect your privacy.

Log in

Enter your username...

Enter your password...

Log In Button

Forgotten your password?

Subscribe

Yes we are real! Your testimonials
WIN wine, dining, books, travel
Chat with us on Twitter


Discover Australian wine and drinks

Barossa's video stories inspiring environmental best practice »

Winegrape growers forging ahead to prepare for changing climate

Discover Australian wine and drinks

Barossa’s winegrape growers are forging ahead with modern viticultural practices to prepare for the changing climate – highlighted with the first launch of a poignant six-part video series that demonstrates Barossa’s environmental best practices »

RSS

Explore Australia's wine and food regions

Here's a sneak peek into the 2016 Orange Wine Festival, NSW in October »

With new events and the inaugural Vino Express weekend from Sydney!

Explore Australia's wine and food regions

Start planning your visit to the Orange Wine Festival running from 14-30 October. The Festival is focused on taking the Orange region's cool climate wine festival experience to a whole new level, with a record number of events to enjoy this year »

RSS

Food, cooking and dining finds

Jamie Oliver offers recipes for a happier, healthier you »

And makes it easy in Everyday Super Food

Food, cooking and dining finds

Major birthdays can prompt some soul searching and big changes in life, even for celebrity chefs. Approaching his 40th, Jamie Oliver paused and pondered life's aims. He concluded that the best chance to achieve our life's goals is to have good personal health. So he's written Everyday Super Food to "help you get it right on the food front, most of the time" »

RSS

Seasonal gems from our website

From farming in California to a biodynamic vineyard in Tasmania »

Tony Scherer shares his story with Helen Hayward in For the Love of Food

Seasonal gems from our website

For the Love of Food is a collection of stories and recipes from 41 Tasmanian food professionals, some famous, others quiet achievers. All are part of a food scene that is alive and exciting from the ground up. Tony Scherer is probably best known for starting Frogmore Creek Wines and more recently as a founder of Sprout Tasmania. This is Tony's journey from large scale vegetable farming in the USA to a biodynamic vineyard in Tasmania »

Wine and food calendar

Calendar Icon

Australian and NZ wine and food events. Click here to view by month, State and region »

Forum – join the chat

Ask questions, chat with fellow wine and food lovers, read comments – click on Community below for more

Share your views

To have your say, enter the winery, restaurant or other product name in the keyword search (on the right), click on the listing then scroll down. Easy!
See more under Forum > Community below