Jingellic Road's vineyard is located in Lankeys Creek, in the Tumarumba wine region of Capital Country ACT, in Southern New South Wales. read more

Wines & Vines Magazine is well-balanced to serve the entire wine and grape industry with in-depth articles and relevant news. The magazine emphasizes industry-leading ... read more

Read about 400+ medal-winning wines from the length and breadth of New Zealand. read more

Canberra District wines deliver unique qualities derived from an environment like no other in Australia. Situated at the foot of the Brindabella Mountains, the tranquil ... read more

Nick O’Leary hand crafts his wines on the escarpment of Lake George near Bungendore. Each wine comes from small individual parcels of fruit, sourced in and around ... read more

read more

In the fifth installment of our series covering Jancis Robinson's tasting notes on The New Australian 250, she enjoys some centenarian vines from Langmeil in the Barossa Valley, and treats herself to a range from Moss Wood in Margaret River.

The next 25 in Jancis Robinson's New Australian 250 tasting notes series starts in the Hunter Valley, with Jim Chatto's Circus Series through to Western Australia's Forest Hill vineyard's block series, made from vines planted in 1965.

All fines are annoying but Max Crus is up in arms about a $5500 fine for inconveniencing or annoying Catholics during the World Yoof Day in Sydney. He suggests upping the quality of communion wine to one of these beauties.

Max Crus and a cast of children and dogs provide entertainment for their neighbours - there's nothing like a cunning chase to add spice to an afternoon gewurztraminer and gooey cheese. Some say his dog catching skills are more entertaining than his column.