Shannon Bennett's France with Scott Murray and friends
Following the success of Paris, Shannon Bennett now brings us France – A Personal Guide to Fine Dining in Regional France. This little hardback is almost a holiday in itself, taking you around France from bistros to fine dining establishments with three Michelin stars »Delicious, authentic Pies and Tarts from Chef Stéphane Reynaud »
A pie lovers’ delight, destined to become a baking Bible and record of regional French fare, whose traditions it will help preserve. Full of beautifully illustrated, delicious recipes for pies and tarts for winter, and beyond »Great, Grand and Famous Champagnes...behind the bubbles
Immerse yourself in luxury with 'Champagne Jayne' Powell, Danielle Viera and Fritz Gubler. Awarded 'Best French Wine Book (Australia)' plus number four in 'Best French Wine Book in The World' at the prestigious Gourmand Wine Book Awards »Purity and harmony in pinot noir
Some wines are harmonious, some wines are not and this is not something a winemaker has any control over. Winemaker Frederic Mugnier, of Domaine Jacques-Frederic Mugnier in Burgundy, says purity is built into the grapes already »The French can relax now!
Legislation before the French parliament to ban cellar door and promotional wine tastings has been overturned.