Why a Champagne guide for Australia? Because we love it! Every year we pop three million bottles, making us the biggest champagne guzzlers outside Europe, and bigger than Germany and Italy. Australia now ranks ninth in the world for Champagne consumption.
Staggering, considering that for a decade-and-a-half until 2002, we popped just a million bottles. In the merry old land of Oz we now down an average of a glass per head per year. The US slurps the equivalent of a measly shot glass per person, the same as the Japanese.
The Champagne Guide 2011 features scintillating vintage wines from one of Champagne's finest grower producers that you can snaffle for as little as $42. It tastes off all the legendary prestige cuvées of every worthy house, and it champions the best of everything in between. Whether you're spending $40 or $679, hunting for a high-strung aperitif, sexy rosé or thundering, mature vintage, Tyson Stelzer has found just the wine for you.
Get ready to sparkle. Selling for A$24.95 Click link above to purchase.
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Napoleone and Co Cider is made by the winemakers at Punt Road Wines from their own estate grown fruit and is fermented like wine not brewed like traditional cider. Now you can get a taste of their refreshing Apple and Pear ciders – enter and you could win one of four mixed half cases »
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