Vulcans Restaurant
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Blackheath NSW 2785
Australia
This is a fabulous small 'destination restaurant' in the Blue Mountains of NSW, just over an hour's drive from Sydney. Only open 3 days per week, chef Phillip Searle emphasises seasonal produce, most of which is cooked in an old baker's oven. Searle is also an artist and his artworks adorn the walls.
The food is simple but delicious, the range small but interesting and it's great value for money.
Our Recommendations
- VisitVineyards.com Rating (5 = best)
- Hidden Gems
- Good for a Couple
- Excellent Value
- Special VisitVineyards.com Tips
Regions
- Blue Mountains
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