Bells at Killcare is a boutique hotel, restaurant, bar and day spa and is just a 90-minute drive north of Sydney's CBD. situated high on the Boudii Peninsula at Killcare Beach. Well known chef Stefano Manfredi and his team of chefs offers Italian-inspired seasonal food. His approach is to provide uncomplicated, skilful, fresh and delicious food and has a passion for working with local growers and sourcing new and local produce.
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Napoleone and Co Cider is made by the winemakers at Punt Road Wines from their own estate grown fruit and is fermented like wine not brewed like traditional cider. Now you can get a taste of their refreshing Apple and Pear ciders – enter and you could win one of four mixed half cases »
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