Bou-saada Vineyard and Wines
Exterior
Advertisement
Mittagong NSW 2575
Cradled in the high ranges above Mittagong, one hour from Sydney, Bou-saada's family run vineyard offers cool climate wines from grapes grown only on the property. Use of local timbers dominate the environmentally sensitive, Australian contemporary design cellar, where a casual vintner's lunch can be enjoyed by the fire or overlooking the vineyard.
It is home to a 13 acre vineyard which began with plantings of Sauvignon Blanc vines in 1997 followed by Merlot, Chardonnay and Riesling in 1998. In 2001, a further seven acres were prepared for planting out in 2002 adding Pinot Noir, Tempranillo and Cabernet Franc. The mixed variety vineyard enables Bou-saada to produce a wide-range of exclusive wines from their own grapes.
Our Recommendations
To see our recommendations, ratings and reviews you must be a logged-in subscriber.
To subscribe please enter your email address in the "Subscribe Now - it's Free" box on the right and click the "Join" button, or fill in this form >
To see more details you must be a logged-in subscriber.
To subscribe please enter your email address in the "Subscribe Now - it's Free" box on the right and click the "Join" button, or fill in this form >
Subscribe today - it's free
Subscribe now - for news and reviews, our newsletter (optional), to join our forums, and more.
Enter your email address and click the Subscribe button. We respect your privacy.
Log in
Search VisitVineyards.com
Become a Member today
Enjoy exclusive experiences and benefits when you visit cellar doors, restaurants, provedores and more. Become a VisitVineyards.com Member today »
Browse
Competitions - wine, dine, travel
Napoleone and Co Cider is made by the winemakers at Punt Road Wines from their own estate grown fruit and is fermented like wine not brewed like traditional cider. Now you can get a taste of their refreshing Apple and Pear ciders – enter and you could win one of four mixed half cases »
Comments
To see comments you must be a logged-in subscriber.
To subscribe please enter your email address in the "Subscribe Now - it's Free" box on the right and click the "Join" button, or fill in this form >