The Sydney International Food Festival is held from October 1 to 31 each year, as part of Crave Sydney. Top chefs, writers and food lovers from around the world join 300,000 Sydneysiders and visitors at more than 400 different events across the month. These include the hugely popular Night Noodle Markets in Hyde Park, the World Chef Showcase weekend at Star City, one-off dinners, special lunches and brunches at leading restaurants, as well as markets, tours, talks and food-based community festivals throughout Sydney and regional New South Wales.
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Napoleone and Co Cider is made by the winemakers at Punt Road Wines from their own estate grown fruit and is fermented like wine not brewed like traditional cider. Now you can get a taste of their refreshing Apple and Pear ciders – enter and you could win one of four mixed half cases »
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