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Lakeside Villas at Crittenden Estate
Lakeside Villas at Crittenden Estate present the ultimate vineyard escape. Stylish villas built over the lake to give you the feeling of floating amongst the vines, ... read more
Crittenden Estate is a small family-owned wine estate near Dromana on the Mornington Peninsula in Victoria, Australia. Crittenden's vineyard, which began life as ... read more
Gartelmann Wines is a boutique, family owned cellar door and wine producer, based in the idyllic Hunter Valley in NSW. They specialise in fine hand crafted wines ... read more
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Results 1 - 5 of 101 for Wine, food and travel products found matching your search criteria
Morton Estate is lcoated in Katikati, in the Gisborne wine region of New Zealand's North Island. read more
Zelus Sun WineryZelus Sun Winery is located in the Gisborne wine wine region of New Zealand's North Island. read more
Tasman Bay WineryTasman Bay Winery is located in Upper Moutere, in the Nelson wine region of New Zealand South Island. read more
Bella Terra WinesBella Terra Wines is located in Richmond, in the Nelson wine region of New Zealand South Island. read more
Brancott Estate Wines
The Brancott Estate Wines Cellar Door is located in the stunning Brancott Estate Heritage Centre, on an elevated position overlooking the original Brancott Vineyard. read more
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Results 1 - 5 of 18 for Articles, news, columns and reviews matching your search criteria
Exclusive to VisitVineyards.com members, we bring you the first of fortnightly installments from the new release of Taste Food and Wine 2009. Authors Tyson Stelzer and Matthew Jukes say the troublesome 2007 vintage had a devastating effect on Pinot Noir quality, but here are 10 great value Pinots that made the cut.
In 2014 New Zealand Winemaker Tony Bish fell in love with eggs on a trip to Mendoza in Argentina. But these eggs had nothing to do with chickens and everything to do with creating wine with textural complexity and unique qualities »
Giesen Wines, in the Wairau Valley in Marlborough, states its mission as making wines that people want to make. A mission they carry out with strength and character and determination to produce wines under three labels. Read tasting notes for the Estate Pinot Noir and Sauvignon Blanc here »
'Tis the season to drink chardy, tra-la-la-la-la ... we've given you 12 delicious chardonnays - one for every day of Christmas.
Ever wonder what life is like when you're drinking above the $50 a bottle threshold? If these big buck banging reds don't get you dusting off your wallet, nothing will. Go on - winter's almost over and you deserve it.
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