Jimbour is both a tiny village 238 km northwest of Brisbane, Australia and also the location of one of the nation's most gracious historical homes - Jimbour - built in 1876.
AS of 2011 Jimbour’s 22 ha vineyard is to be mothballed for 4-5 years, and after that period of time a review of the climate for wine production re-assessed. In the ensuring period it will be converted to a dry grown operation with better resistance to drought and further climate change.
Even though the Cellar Door at the property closed immediately, the expansive gardens of heritage listed Jimbour House remains a popular tourist and event destination, and will remain accessible via a small donation for entry.
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