Some Australian shiraz comes from 'gnarly old beasts' (video) »

Wine writer Jeremy Oliver reveals which country's grapes are the likely best recipient of climate change from the viticultural perspective. Can you guess? The answer might come as a surprise! »

Surprise your friends with a wine tasting at your own house. Tara O'Leary (The Wine Passionista) goes through different themes and walks you through the procedures ... own tasting with some very helpful tips. It's easy! »

Here's a trivia quiz question for you! Frenchman Patrick Baudry, CNES Astronaut, explains which wine he enjoys and which wine was drunk by the first man in space »

In this delightful interview, Jeremy Oliver talks to Julian Castagna, owner of Castagna Vineyards in Beechworth, NE Victoria, about the inspiration for and his transition to biodynamic wines »

Jeremy Oliver tastes semillon from Hart & Hunter with winemaker Damien Stevens, at the annual Hunter Valley Wine Festival, held in June »

Jeremy Oliver talks to Neil Rocke, the Group Executive Chef of Peter Rowland Catering, in charge of cooking for around 1600 guests at the MFWF's Longest Lunch »

Jeremy chats with biodynamic winemaker Louis Jean Sylvos from Chateau De La Roche in the Loire Valley, France, and producing 'luminous' wines from his 6 ha vineyard »

Jeremy talks to Anne Trautwein, an emerging young winemaker from Germany and tastes her wines at the Melbourne Food and Wine Festival »

Esther and Joe enjoy their time at the World's Longest Lunch hosted in Melbourne at a table that is 530m long! From WineVine.tv, a chat with Esther and Joe at the MFWF »

Jerry Schwartz is the owner of the Crown Plaza in the Hunter Valley and the mover and shaker behind the Hunter's annual Wine Festival »

in this edition of Discovery Zone on Wine.tv, The Wine Passionista introduces us to the grape varieties and wine regions of Brazil »

Who says blending is bad? Not Australians, and certainly not Vanya Cullen or Rob Mann from Margaret River, or Sue Hodder from Coonawarra, both regions internationally known for producing premium cabernet sauvignon blends »

Sir Rajiv Kehr from the International Food and Wine Society is talking about great wine opportunities in the Indian wine market despite potential wine and spicy food pairing challenges »

A vineyard in the Canberra district has an international reputation for its shiraz. From WineVine.tv, Jeremy Oliver catches up with Tim Kirk from Clonakilla »

Vintage 2015 or #V15 on social media has been kind to most producers in one of Australia's premer wine regions, the Barossa Valley. Both yields and quality were ... we can look forward to some great wines when the 2015 vintage is released »

Explore the vineyards and cellar doors of the Barossa Valley wine region »

Learn some Barossa Valley wine production history, climate and wine production information for the current vintage.

Winding roads, bluestone cottages, outstanding wine and food and an abundance of things to do and see make the Barossa Valley not so much a destination as a way ... the Barossa Valley wine region is so fabulous »

BREAKING NEWS: Barossa Shiraz by Thomas Girgensohn has just won Best Wine Book of the Year, worldwide, and Best Wine Book of the New World, at the Gourmand Awards ... Australia's most popular red wine: shiraz »