The Station Cafe is located at Mount Horrocks Wines Cellar Door and operated by leading chef Llewena Llewellyn.
The Cafe serves delicious light lunches, homemade cakes, bread, biscuits, tea and plunger coffee all day. Llewena places a strong emphasis on using fresh local and regional produce in all her dishes. Bookings are essential.
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Napoleone and Co Cider is made by the winemakers at Punt Road Wines from their own estate grown fruit and is fermented like wine not brewed like traditional cider. Now you can get a taste of their refreshing Apple and Pear ciders – enter and you could win one of four mixed half cases »
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