Emu Bay Lavender
Emu Bay Lavender, Kingscote, Kangaroo Island, South Australia
Advertisement
Kingscote SA 5223
Emu Bay Lavender is situated on the north coast of Kangaroo Island, 15 kilometres form Kingscote and just minutes from Emu Bay Beach.
Emu Bay Lavender was established in 2002, the farm showcases 15 cultivars of English Lavender and has 9000 established plants.
Along with the fragrant field of lavender, Emu Bay Lavender offers a variety of culinary, cosmetic and crafts items. Devonshire Teas with assorted homemade lavender jams, espresso coffee, lavender shortbread and homemade lavender ice cream are also on offer.
Relax and enjoy the sweet smell in our outdoor area while you sample the culinary delights.
Open seven days during South Australian School Holidays. Closed May to September during the dormant growing months.
Our Recommendations
To see our recommendations, ratings and reviews you must be a logged-in subscriber.
To subscribe please enter your email address in the "Subscribe Now - it's Free" box on the right and click the "Join" button, or fill in this form >
To see more details you must be a logged-in subscriber.
To subscribe please enter your email address in the "Subscribe Now - it's Free" box on the right and click the "Join" button, or fill in this form >
Subscribe today - it's free
Subscribe now - for news and reviews, our newsletter (optional), to join our forums, and more.
Enter your email address and click the Subscribe button. We respect your privacy.
Log in
Search VisitVineyards.com
Become a Member today
Enjoy exclusive experiences and benefits when you visit cellar doors, restaurants, provedores and more. Become a VisitVineyards.com Member today »
Browse
Competitions - wine, dine, travel
Napoleone and Co Cider is made by the winemakers at Punt Road Wines from their own estate grown fruit and is fermented like wine not brewed like traditional cider. Now you can get a taste of their refreshing Apple and Pear ciders – enter and you could win one of four mixed half cases »
Comments
To see comments you must be a logged-in subscriber.
To subscribe please enter your email address in the "Subscribe Now - it's Free" box on the right and click the "Join" button, or fill in this form >