Established by Emanuel and Laura Skorpos in 1997, Flinders Run is located on the fertile plains of the Southern Flinders Ranges at the top of Spencer Gulf, South Australia.
Their property comprises a total of 170 acres of land, the vineyard are planted to the classic varieties of Shiraz and Chardonnay, Cabernet Sauvignon and Merlot. Water comes from an underground spring fed aquifer of excellent quality and is then pumped up and through an intricate series of pumps and pipes to drip irrigate the vineyard. The vineyard is viticulturally innovative and uses all the latest proven technology presently available in Australia. Advanced soil moisture monitoring, careful and strict disease and pest control practices combined with selective bud placement and numbers ensures very low yielding vines. All this effort is to ensure that the vines are in balance at all times, to ensure the highest quality fruit possible
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