Victory Hotel (The)
Advertisement
Sellicks Beach SA 5174
Australia
The Victory Hotel Circa 1858 is a place to share friendship over a drink and a meal; it has been so since the southern Fleurieu was opened up by the first crown surveyor, John McLaren. It is owned by wine expert and publican, Doug Govan, who also owns Rudderoess Wines.
The Hotel looks north over the McLaren basin (Fleurieu Peninsula, South Australia) and sits in the foothills as the southern Willunga escarpment falls into the sea. The ocean has an influence on the comings and goings of daily life here.
Restaurant, accomodation, vineyard, wine cellar on site.
The restaurant is open for lunch 7 days a week from 12 noon until 2:30pm and for dinner from 6pm to 9pm.
The restaurant seats 60 inside and 40 outside, with the enclosed verandah area providing a private area, with gas heating available during the colder months.
The restaurant is licensed and allows BYO with corkage of $7-50 per bottle. You are welcome to contact us if you would like us to decant your selected wine prior to your occasion.
The Victory Hotel can cater for your function and budget requirements. We have set function menus that you can select from as well as al a carte' dining. Our set menu is subject to changes depending on seasonal availablility.
Our Recommendations
- Good for Functions
Regions
- Fleurieu Peninsula
- McLaren Vale
- South Eastern Australia
To see more details you must be a logged-in subscriber.
To subscribe please enter your email address in the "Subscribe Now - it's Free" box on the right and click the "Join" button, or fill in this form >
Subscribe today - it's free
Subscribe now - for news and reviews, our newsletter (optional), to join our forums, and more.
Enter your email address and click the Subscribe button. We respect your privacy.
Log in
Search VisitVineyards.com
Become a Member today
Enjoy exclusive experiences and benefits when you visit cellar doors, restaurants, provedores and more. Become a VisitVineyards.com Member today »
Browse
Premium listing
Competitions - wine, dine, travel
Napoleone and Co Cider is made by the winemakers at Punt Road Wines from their own estate grown fruit and is fermented like wine not brewed like traditional cider. Now you can get a taste of their refreshing Apple and Pear ciders – enter and you could win one of four mixed half cases »
Comments
To see comments you must be a logged-in subscriber.
To subscribe please enter your email address in the "Subscribe Now - it's Free" box on the right and click the "Join" button, or fill in this form >