DiGiorgio Family wines and Lucindale Vineyard are situated in the Coonawarra in South Australia. With a view to their heritage and a vision to excellence, the DiGiorgio Family proudly present the fruits of their family's labour. Their commitment to quality is mirrored in their investment and undying desire to achieve global recognition.
The founding father of DiGiorgio Family Wines, Stefano DiGiorgio, arrived in Australia from Italy on July 9th, 1952.
Apart from a brief stint on his arrival and a later move to Queensland to take up a sugar cane cutting job, Stefano has always held interests in the Lucindale district of the Limestone Coast, and has been acquiring land and developing farming businesses in the Lucindale district since first arriving. This was through the contracting of services to local councils and farmers.
From 1956, he and his family have worked in the area. During his early years in Australia Stefano worked in several farming operations and was admired for his ability to take on any challenge handed to him.
Stefano and his wife Rita have four children, Frank, Nanni, Anna and Nicky. Today the entire family work passionately in the family business and have proved a formidable team.
The DiGiorgio family farm covers a vast area and includes cattle, sheep and wool production together with interests in horticultural produce as well as viticulture.
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