At Samuel's Gorge winemaker Justin McNamee is looking to collate the tools and experience that he has gathered over the years to craft wines with focus, specialising in three key varietals that he thinks excel in McLaren Vale; Grenache, Shiraz and Tempranillo.
The barn from which Justin works was built in 1853 and is positioned on a ridge top that runs east/west on the southern lip of the Onkaparinga River National Park. Dramatic Australian wilderness greets him every morning on the way to the barn.
When you come to Samuel's Gorge Justin McNamee hosts tastings in what was historically an olive press house. Visitors are encouraged to take time out and embrace the unique and beautiful surrounds. The Samuel's Gorge wines like all wine should be part of an occasion, shared with friends amongst engaging conversation and chatter.
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