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Silent Range Estate (formerly Granite Range Estate)
Silent Range Estate is a small vineyard, Cellar Door and Bed and Breakfast nestled on the eastern side of the Warby Ranges, minutes from Glenrowan, a town made famous ... read more
Casa Luna Gourmet Accommodation and Restaurant in Myrrhee, Northern Victoria, is a food lover's haven. Casa Luna restaurant showcases seasonal local produce such ... read more
Pinot Shop is located in Tasmania's North East, in Launceston close to the picturesque Cataract Gorge. Pinot Shop specialises in the best of premium pinot noir as ... read more
At Quinneys Coffee Shop you find award winning chef Tony Quinn who makes everything on the premises so Quinneys can truly claim all food is "homemade". read more
Home Hill Winery Restaurant is located in Ranelagh, in the beautiful Huon Valley Region, 30 minutes drive from Hobart in Southern Tasmania. Complimenting the picturesque ... read more
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We cook with heat all the time - no problem. Why then can't we cook with cold, suggests Ferran Adria, the master chef behind elBulli, the best restaurant in the world.
Chocolate – the spicy but bitter Mayan 'drink of the Gods' – was first brought to Europe by the Spanish in the 16th century, and soon became a favoured drink. Who would have thought that one day it would look and taste like this?
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