Click below to refine your search. Find, for example: a winery (or restaurant, accommodation, tour or whatever you are interested in - under 'what'), wherever you want (under 'where'), open on any day you choose, producing e.g. shiraz, or organic, or with childrens' facilities, a cafe or al fresco dining (under 'with'). Then simply press 'advanced find' - it's easy to find the right experience just for you .
Bignell J M & K E & Stroud Dairies run a dairy farm and a small vineyard in Copping in Southern Tasmania, on the way down to the Peninsula. read more
Coombend EstateCoombend vineyard was established in 1985, it is now owned by the group Gunns Pty Ltd. It is located between Swansea and Bicheno on the East Coast of Tasmania. read more
Freycinet Café & BakeryKate's Berry Farm (food)
Kate's Berry Farm, just near Swansea, is one of Tasmania's treasures. From spring (November) to Autumn (April) you can buy fresh raspberries and strawberries picked ... read more
Fresh fish and seafood - live if possible - is the philosophy of Dunalley Fish Market. Crayfish are cooked daily and oysters are not opened until you ask for them ... read more
Enjoy exclusive experiences and benefits when you visit cellar doors, restaurants, provedores and more. Become a VisitVineyards.com Member today »
Enter your email address and click the join button. We respect your privacy.
Advertisement
Enjoy the sustainable, relaxed atmosphere Sue and Greg O'Donoghue have created at Green Olive at Red Hill, while indulging in complimentary tastings and a tasty discount on their range of produce.
MEMBER BENEFIT: Members who purchase any three jars of the wonderful range of produce, will receive the fourth jar at half price. the fourth jar at half price.
MEMBER BENEFIT: Spice queen Angela Pnini of Aromatic Spices offers VisitVineyards.com members two complimentary sample packs with any purchase.