Kate Hill Wines sources grapes from various vineyards in Tasmania. It is located in Hobart, in Southern Tasmania. read more

Wicked Cheese is a boutique cheesemaker, based in Richmond, Tasmania. Wicked Cheese has emerged, in a few short years, to gain recognition as one of the most impressive, ... read more

The Lower House - behind the zinc door in Despard St, in the wharf precinct of Hobart, in Southern Tasmania - aims to create a synergy between bar and restaurant. read more

Tashinga Estates is owned by investors and most of the grapes of the 3 ha vineyard are sold to Bay of Fires (Hardys). It is located in Southern Tasmania. read more

Moo Brew is a state-of-the-art micro-brewery at Moorilla Estate, just 15 minutes from the centre of Hobart in Southern Tasmania. Moo Brew produces beer according ... read more

Are they marketing ploys or an outlet for creative winemakers for whom a label like “2006 shiraz” isn't enough? Whatever it is, there are some very interesting monikers for wines on the shelves and we’ve picked out our ten wacky favourites »

In what must be the ultimate in vinous irony, Moorilla Estate has launched a wine label featuring Osama bin Laden »

The definitive guide to Tasmania’s vineyards was launched recently at the Wrest Point Hobart Royal Wine Show awards dinner. The 2012 Tasmanian Wine Routes publication will help visitors to navigate Tasmania’s beautiful and diverse wine growing areas »

While some of our wine regions can be sampled in a day trip, sleeping among the vines and spending a leisurely second day exploring is often the way to go. Here are ten of the best places to stay »