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White Sands Estate provides self-contained accommodation at Iron House Point on Tasmania's scenic east coast. Choose from standard or deluxe rooms in two or three-bedroom ... read more
The Indigo Vineyard is located in the Beechworth wine region near the hamlet of Everton. The region enjoys beautiful views, fine dining, wonderful local produce, ... read more
Balgownie Estate's Yarra Valley vineyards were planted in 2003 to Chardonnay and Pinot Noir, the two varieties we believe are best suited to the region. read more
Founded in 1866 in the Great Western wine region of Victoria, Best's Great Western is one of Australia's oldest continuously family owned and operated wineries. read more
Sourdough Companion is a community of bakers & bread eaters interested in the ancient art of naturally leavened bread. Sourdough bread uses slow fermentation, wild ... read more
The Farm Gate Cafe and ProvidoreThe Farmgate Cafe and Providore in Kettering, is run by owner/chef and rare Wessex Saddleback pig breeder, Lee Christmas. Lee cures his own scrumptious ham and bacon, ... read more
The Agrarian Kitchen (Lachlan, Tas)
The Agrarian Kitchen is a sustainable farm-based cooking school situated in a 19th century schoolhouse at Lachlan, 45 minutes from Hobart in Tasmania's Derwent Valley, ... read more
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