Minue Wine is based in Launceston in Northern Tasmania. read more

Daddy Baker's Creek is located at Rosewood in Tea Tree, in the Coal River Valley wine region of Southern Tasmania. It is owned by Jane & Graeme Gangell. read more

Roy Etheridge is a grape grower located in Tea Tree, in the Coal River Valley wine region of Southern Tasmania. read more

Complimentary wine flights and case postage are only two of the many tempting reasons to visit Spring Vale Vineyards and Trellis bar, cafe and lounge.

Ray Deathridge's vineyard is located on Tea Tree Road, 10 minutes from Richmond, in the Coal River Valley wine region of Southern Tasmania read more

In the fifth installment of our series covering Jancis Robinson's tasting notes on The New Australian 250, she enjoys some centenarian vines from Langmeil in the Barossa Valley, and treats herself to a range from Moss Wood in Margaret River.

The Wine Society engages one of Tasmania's top winemakers to produce their range of Tasmanian wines. Read here for tasting notes for four of these superb wines »

With the world's cleanest air, Europe's best wine grape varieties, and Australia's coolest wine-growing environments, Tasmania's wine producers know when they’re onto a good thing.

Leaning Church Vineyard is located at Lalla in the Pipers River wine region of north east Tasmania. It's a funky new wine, whisky, food and art experience and even their tasting notes are a little out of the ordinary »

From the Pipers River wine region of Northern Tasmania, Bay of Fires wines are crafted to bring out the best features of their distinctive island terroir. Read on for tasting notes for Bay of Fires wines »