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Featured Listings
Lakeside Villas at Crittenden Estate
Lakeside Villas at Crittenden Estate present the ultimate vineyard escape. Stylish villas built over the lake to give you the feeling of floating amongst the vines, ... read more
Crittenden Estate is a small family-owned wine estate near Dromana on the Mornington Peninsula in Victoria, Australia. Crittenden's vineyard, which began life as ... read more
Pig in the House Organic Wine is located in Billimari, about 20km from Cowra in the Central Ranges of NSW. The property was originally home to 20 free-range pigs ... read more
Gartelmann Wines is a boutique, family owned cellar door and wine producer, based in the idyllic Hunter Valley in NSW. They specialise in fine hand crafted wines ... read more
Wobbly Boot Vineyard is a boutique vineyard located in the Coal River Valley region of Southern Tasmania »
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With a flair for wringing the boldest of flavours from the most delicate of dishes, Perth-born Shane Osborn holds the rare distinction of being the only Australian chef ever to hold two Michelin stars.
Australian chef Brett Graham's Michelin-starred London restaurant takes paddock to plate eating very seriously. Roast vension from the menu is likely caught by Brett himself, taking the ideal of the known provenance of food to new heights entirely.
The world's most famous restaurant meets the world's most famous wine writer. Jancis Robinson enjoys an evening at elBulli on the northeastern coast of Spain, and is delighted with the wine selections to match elBulli's 32 course extravaganza.
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