A delicious three course meal showcasing fresh local produce, served with Wild Dog Winery award winning wines. During dinner the wine maker will talk about his winery and the wines he has chosen to compliment the dishes created by the Grayn Chefs. One lucky diner will win a bottle of Wild Dog wine to take home!
This event is being held as a part of the Gippsland Gourmet Country 'Palate of Passions' festival.
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