Piemonte - A paradise for gastronomes and connoisseurs
Wardens Food and Wine, Beechworth, North East Victoria [©Wardens Food and Wine]
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Website: Event - Wardens Food & Wine introduce 'Piemonte': 30 November 2008
Piemonte cuisine is sophisticated, French-influenced and always freshly prepared. It is the land of ‘tajarin’, agnolotti, wild mushrooms of all kind, small goods, home-bred meats for roasting and stewing, game meats and of course the land of truffles.
Wine is always part of the meal and is enjoyed reverently.
Piemonte is home of the famous sparkling white “Moscato d’Asti”, white varieties such as Arneis, Cortese and red varieties such as Dolcetto, the widely spread Barbera and Nebbiolo, the grape variety found in the regions greater style of wines: Barolo and Barbaresco.
"Barolo, a powerful wine of extraordinary depth”. It is eulogized as “The wine of Kings and King of the wines”,which suggests that it has enjoyed many century of tradition.
Lunch will take place at 12 pm, Sunday 30th November at Wardens Food & Wine.
A cost of $200.00 per person.
Bookings essential. Seats are limited.
Book with Lisa or Rocco on 03 57281377
Regions
- Beechworth (VIC)
- Melbourne Surrounds (VIC)
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