The Australian Superfood Co.

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Moroccan Vegetable Curry with Cinnamon Myrtle, from The Australian Superfood Company

Moroccan Vegetable Curry with Cinnamon Myrtle, from The Australian Superfood Company [©The Australian Superfoods Company]

Strawberry Gum and Spiced Apple Pie, from The Australian Superfood Company
Wattleseed Latte, recipe from The Australian Superfood Company
Kakadu Plum Turmeric Latte from The Australian Superfood Company
Kale & Mtn Pepper Leaf Pizza with Tomato, Red Onion & Mushroom from The Australian Superfood Co
Suite 108, 181 St Kilda Road
VIC 3182

Phone: 1300 574 406
Email: info@austsuperfoods.com.au
Website: austsuperfoods.com.au

Australian Superfoods is not a new concept. Superfoods have nourished and sustained the Australian Aboriginal people for over 50,000 years, yet for most of us, this information is still relatively unfamiliar. At the Australian Superfood Co they love talking all things Australian and all things Super.

Australia is a vast land, blessed with many wild herbs, fruits and nuts. For over 50,000 years, the Aboriginal people have found pleasure and sustenance from eating these foods. They lived off the land and recognized the importance of preserving the land and consuming only what they needed to survive. Modern Australia has been slow to adopt these foods despite their unique flavours and exceptional nutritional value. They have usually opted for imported and more familiar foods instead.

The Australian Superfood Co has developed a range of food products richly infused with Australian native bush food. Their harmonious integration of native fruits and seeds announces a delicious and distinctly Australian flavour wheel to the world of functional health foods. The vitamin-packed Australian superfoods in their products introduce an exciting eating experience and a bountiful source of antioxidants. There’s a reason native bush food has sustained Aboriginal people for eons.

Australian Superfood Co. products are sold online and in 350 stores Australia wide.

 

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