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Founded in 1866 in the Great Western wine region of Victoria, Best's Great Western is one of Australia's oldest continuously family owned and operated wineries. read more
Warrenmang is one of the most significant wine-oriented enterprises in the Pyrenees, highly regarded in every respect. Located on a picturesque hillside, the winery ... read more
Cruise the Whitsunday Islands, Queensland, on Voyager, a spacious, air-conditioned, high speed catamaran. Partake in a scenic expedition to stunning Whitehaven Beach, ... read more
Goaty Hill Vineyard is located at Kayena in the West Tamar Valley wine region of Northern Tasmania. The Vineyard is named after a steep and rocky hill on the property ... read more
White Sands Estate provides self-contained accommodation at Iron House Point on Tasmania's scenic east coast. Choose from standard or deluxe rooms in two or three-bedroom ... read more
Osborns produces a range of cool climate wines from its home on the Mornington Peninsula, they run a cellar door and simple cafe which is open at weekends June - ... read more
Oyster Little Bourke
Oyster Little Bourke is located at the eastern end of Melbourne's CBD. It's a contemporary restaurant and bar inspired by the great eating houses of Europe. read more
The Healesville Hotel is located in Healesville, north east of Melbourne in the Yarra Valley wine and tourism district of Victoria. This beautifully restored 1910 ... read more
The Tasting Station (Vic): bonus offersMEMBER BENEFIT: VisitVineyards.com Members are tempted by the range of produce and menu at this charming provedore and licensed cafe.
The Sunny Ridge Cafe
Sunny Ridge Strawberries in Main Ridge on Victoria's Mornington Peninsula is currently the largest strawberry producer in Australia, Sunny Ridge now spans 250 acres ... read more
A living legend of food and wine in Melbourne, Alla Wolf Tasker AM is a committed champion of regional producers. She presents a Masterclass at the Melbourne Food and Wine festival in March highlighting the culinary riches of regional Victoria.
One of the clearest indications that the Mornington Peninsula is being colonised by food and wine obsessed Melburnians is the number of excellent restaurants now dotted around the place. Michael Harden takes you on a culinary tour of the best of the Mornington Peninsula.
Chef Simon West has returned home to the Mornington Peninsula to take up the position of head chef at the new Port Phillip Estate dining room, a spacious light-filled restaurant with outdoor deck and adjacent cellar door »
Mornington Peninsula Harvest to Table is looking to be an absolute treat for food and wine lovers. Spread across ten tempting days from March 13th to 22nd, join in a variety of events for all ages.
Salix chef Bernard McCarthy has found the seasons and the cool climate wines produced by sister vineyard Willow Creek have defined the winery restaurant's style of food.
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VisitVineyards.com Members can lunch or dine in lush surrounds and receive a complimentary tasting plate with matching tasting of wine for two
Max's at Red Hill (Vic): free wine
Enhance your experience with a complimentary glass of wine with the meal.
VisitVineyards.com members can take advantage of an exclusive 15% discount off their total bill when dining at Stillwater at Crittendens.