De Bortoli Yarra Valley features an award winning restaurant, Locale, open daily for lunch from 12 noon Thursday to Monday and Saturday for dinner from 6pm. A new look and always evolving seasonal menu is what makes the De Bortoli Yarra Valley restaurant so special. Enjoy the delightful surrounds of our vineyards and gardens viewed from your table.
Executive Chef, Tim Keenan, has spent considerable time sourcing fresh local ingredients & creating simple, memorable food for his rustic Italian menu.
The changing menus are always interesting and diverse, reflecting his passion for using excellent quality local produce, including some sourced from their very own garden.
Bookings are recommended.
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