Caulfield South (Vic): South African Food Journey - 12 March
Although chef Lance Rosen's restaurant menu is an eclectic mix of cuisines, his special Festival dinner will highlight the unique flavours of South Africa, where he spent his childhood. The five courses, including traditional dishes such as boboetie, biltong and sosaties will be matched, with wines from the same region, selected by Johan Fourie from AfriCape Wines.
12 March, 7pm - 11pm
Rusk Restaurant, 764 Glenhuntly Road, Caulfield South
Fixed price: $65
Tel: 03 9523 7410
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