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Fudge Heaven started in 2005 on Mount Tamborine, in South East Queensland, and won best fudge award in Australia in their first year. They have now won 2006, 2007, ... read more
Take your time with Aviation Adventures and fly above the amazing Queensland's Whitsunday region .One of nature's most remarkable gifts, with the beauty of the Great ... read more
The A and A Motel Proserpine is a 3 star motel situated 2 minutes walk from the centre of Proserpine offering overnight and short term accommodation. read more
Contemporary in design and function, the unique architecture of Shadowfax near Werribee, near Werribee en route to the Bellarine Peninsula, Southern Victoria, reflects ... read more
White Sands Estate provides self-contained accommodation at Iron House Point on Tasmania's scenic east coast. Choose from standard or deluxe rooms in two or three-bedroom ... read more
Style, substance and exceptional personal service in cosmopolitan St Kilda. - With views of Port Phillip Bay and some of Melbourne's smartest attractions. read more
Gourmet Explorer - gourmet hampers delivered Australia-wide
Gourmet Explorer’s gift hampers - from simple teatime pleasures to absolute extravaganzas »
Jenny Pollack, aka the Wine Whitch, is one of Australia's leading Wine Educators, based in Melbourne, Victoria. Through the winewhitch courses, you will learn about ... read more
The Helicopter ServiceImagine arriving at that building site or out-of-town meeting without all the hassles of waiting in queues for rental cars or taxis, congested roads and stop lights. read more
OliveriaOliveria is based in the vibrant Australian city of Melbourne,Victoria. It is located in the historic building known as Pran Central on Chapel Street, nestled in ... read more
After a day at the Melbourne Spring Carnival races the entire population of Flemington spills into the streets of Melbourne looking for fun. Here is a selection of hot spots for wine and food loving race goers.
What started as a spark of an idea 20 years ago, Melbourne Food and Wine Festival will mark its 20th anniversary in 2012 by dishing up 20 days of unforgettable eating and drinking »
Not a how-to manual of nose-to-tail cooking, but if you are foraying into the wintry world of matching beer and hearty comfort – not cheffy – food, then The Entire Beast by Chris Badenoch is going to be right up your alley »
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The Long Table (Vic): degustation and vouchersMEMBER BENEFIT: A favourite of locals and visitors alike, the award winning Long Table offer Members a discount off their next meal, or a great price for an exclusive regional degustation menu »
Gordon Glassblowers (Vic): handmade goblet
MEMBER BENEFIT: Access to exclusive events and those who make a purchase over $500 will receive an elegant handmade wine goblet valued at $75 »