Join MPGourmet for a celebration of regional produce on a grand scale.
Let national award winning chef Max Paganoni and his hand picked team of local chefs create a bountiful menu full of fresh seasonal produce for you and 199 other lucky diners.
Meet the producers who Max knows and loves, and dine on their quality produce. Feast on the food and the views of the vines and the azure waters on the lawns of Max's at Red Hill Estate.
WHEN: 12 noon, Friday 16th March, 2012
WHERE: Max's at Red Hill Estate
COST: $120 per person
BOOKINGS: Visit the MP Gourmet website (above) to book.
To see our recommendations, ratings and reviews you must be a logged-in subscriber.
To subscribe please enter your email address in the "Subscribe Now - it's Free" box on the right and click the "Join" button, or fill in this form >
To see more details you must be a logged-in subscriber.
To subscribe please enter your email address in the "Subscribe Now - it's Free" box on the right and click the "Join" button, or fill in this form >
Enter your email address and click the Subscribe button. We respect your privacy.
Enjoy exclusive experiences and benefits when you visit cellar doors, restaurants, provedores and more. Become a VisitVineyards.com Member today »
Napoleone and Co Cider is made by the winemakers at Punt Road Wines from their own estate grown fruit and is fermented like wine not brewed like traditional cider. Now you can get a taste of their refreshing Apple and Pear ciders – enter and you could win one of four mixed half cases »
Comments
To see comments you must be a logged-in subscriber.
To subscribe please enter your email address in the "Subscribe Now - it's Free" box on the right and click the "Join" button, or fill in this form >