Bayview Estate was established in 1915 and is owned and operated by the Burford family. Bayview Estate is set in over 200 acres and is home to: The Pig & Whistle ... read more

The Stavropoulos family established Dromana Valley Wines in 1974 with the planting of a small block of shiraz. When the Hickinbotham family purchased the property ... read more

Merli Vineyard is one of Mornington Peninsula's best kept secrets. The vineyard is situated in a sheltered valley which creates a microclimate ideal not only for ... read more

The Rigel star reflects the philosophy of our wines – to shine boldly and brightly." Rigel owns two vineyard properties which provide contrasting viticultural and ... read more

Scorpo Vineyard and Wines was established with a vision to create wines that offer complexity and intensity in flavour. Scorpo produce premium quality Pinot Noir, ... read more

The 2010 vintage fast approaches. For many, this years’ weather conditions have been excellent with moderate weather and some good winter and spring rains to boost growth. After 2009’s devastating fires and heatwave however, all vignerons are on tenterhooks and few will rest easy until the fruit has been harvested and is safely in tank and barrel »

Exclusive to VisitVineyards.com members, we bring you the first of fortnightly installments from the new release of Taste Food and Wine 2009. Authors Tyson Stelzer and Matthew Jukes say the troublesome 2007 vintage had a devastating effect on Pinot Noir quality, but here are 10 great value Pinots that made the cut.

The Mornington Peninsula has been a popular tourist destination since the 1920s. Back then, visitors made their way into the district by gravel road or paddle steamer. Today, Victoria’s premier cool climate wine region is a comfortable one hour’s drive south-east of the city.

Locals know best. Willow Creek Wines' new winemaker Geraldine McFaul loves the Mornington Peninsula - her idea of a perfect day will have you begging to stay a whole weekend.

Some might call vigneron Martin Spedding obsessive. And fair enough too as that's just what happens when you fall for Burgundy, or rather, its beguiling varieties of pinot noir and chardonnay. It explains much because those wines also rule at his outpost Ten Minutes by Tractor in the heart of Main Ridge.