Winemaker's dinner marries regional food (prepared by a local chef) with diverse wines of the region. Pre dinner might start with sparkling and dry white, entrée and main might move through varietals like Chardonnay, Verdelho, Merlot, Cabernet Sauvignon, Shiraz, and to finish with desert, the finest fortified wines the region has to offer. Entertainment and short briefings from the winemakers is on offer as is a courtesy bus from your accommodation.
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Napoleone and Co Cider is made by the winemakers at Punt Road Wines from their own estate grown fruit and is fermented like wine not brewed like traditional cider. Now you can get a taste of their refreshing Apple and Pear ciders – enter and you could win one of four mixed half cases »
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