Nestled amongst one acre of beautiful gardens our magical retreat offers all the luxuries that will make your stay unforgettable. Distinctive and intimate, let the ... read more

The Yarra Valley Grape Grazing Festival has become the benchmark regional food and wine festival for Australia and has been running for 22 years. The 2010 Yarra Valley Grape Grazing Festival has been postponed and will not proceed on its traditional date in February. However it will be moved to a later date outside of the bushfire season »

Come and support the fight against cancer with Vines Restaurant our Biggest Morning Tea. From 9.30am to 11.30am, with lots of prizes, raffles and yummy treats to ... read more

The Current Finestra Vineyard, lies tucked in behind the Yeringberg vineyard on the Maroondah Highway in Coldstream, within the Yarra Valley region, Victoria. read more

Oakridge wines are characterised by their restraint and finesse and demonstrate true regional and varietal expression. This is achieved by carefully sourcing fruit ... read more

Just an hour's drive from Melbourne, incredibly beautiful and abundantly fertile, the Yarra Valley is a seductive place that will have you plotting ways to reorganise your life in order to spend more time there »

Victorian producer, Yarra Valley Salmon, has taken out a top award for its caviar at one of Australia's premier food industry events, the Sydney Royal Fine Food Show »

When the late Jack Church went searching for a good spot to grow back in 1969 the Yarra Valley wasn't initially on his list of locations. However, the industrial chemist didn't look back since planting the first vines on the north facing slopes of the Warramate Ranges.

Yarra Valley's Giant Steps recently nabbed the inaugural winery of the year award in The Age Good Food Guide 2009 and owner Phil Sexton and winemaker Steve Flamsteed are finalists in Gourmet Travellers winemaker of the year awards. There are some very good reasons for their success.

Exclusive to VisitVineyards.com members, we bring you the first of fortnightly installments from the new release of Taste Food and Wine 2009. Authors Tyson Stelzer and Matthew Jukes say the troublesome 2007 vintage had a devastating effect on Pinot Noir quality, but here are 10 great value Pinots that made the cut.